Ginger Garlic Paste
Ginger Garlic Paste

Ginger Garlic Paste

MOQ : 1 Ton

Ginger Garlic Paste Specification

  • Flavor
  • Ginger and garlic
  • Moisture (%)
  • 15%
  • Physical Form
  • Paste
  • Purity(%)
  • 99%
  • Usage
  • Cooking and seasoning
  • Ingredients
  • Fresh ginger, fresh garlic, salt, preservatives
  • Oil Content %
  • 2%
  • Variety
  • Standard
  • Product Name
  • Ginger Garlic Paste
  • Product Type
  • Cooking Paste
  • Shape
  • Semi-solid
  • Processing
  • Blended and packed
  • Color
  • Light yellow
  • Grade
  • A Grade
  • Shelf Life
  • 12 months
  • Weight
  • 500g
  • Taste
  • Spicy and Pungent
  • Storage
  • Cool and dry place
  • Container Material
  • Food-grade plastic
  • Packaging Type
  • PET Jar / Pouch / Bottle
  • Maximum Residual Level
  • Complies with international food standards
  • Preservatives
  • Contains permitted preservatives (E211, E260)
  • Allergen Information
  • Contains garlic
  • pH Value
  • 4.0 - 4.5
  • Microbiological Status
  • Free from pathogens
  • Refrigeration
  • Recommended after opening
  • Texture
  • Smooth, consistent
  • Serving Suggestion
  • Ideal for curries, marinades, and sauces
 

Ginger Garlic Paste Trade Information

  • Minimum Order Quantity
  • 1 Ton
  • Supply Ability
  • 100 Tons Per Month
  • Delivery Time
  • 4-8 Days
  • Main Domestic Market
  • All India
 

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